Calendar of Events

Aug 29, 2014

FRIDAY WINE TASTING

Join us each Friday from 6-8 pm to learn about and taste four featured wines.
This week’s lineup:

  • Chateau l’ Oiseliniere Muscadet
  • Vignerons Saumur White
  • Vignerons Saumur Red
  • A l’ Ombre des Fontaines CDR
Cost: $5 donation to our featured charity - Wings for Kids
Location: 334 East Bay Street

Aug 29, 2014

FRIDAY NIGHT DINNER

Enjoy a featured $20 dinner, including entree, sides and dessert, from 5-8 pm on Friday nights at Ted’s. Dine in, or order to go! We also offer custom grilled entrees: Choose a premium steak, chops or fresh seafood from our case as your entree, and we’ll grill it up for you on the Big Green Egg. Prices vary – ask for details!

This week’s menu:
Confit Ashley Farms Chicken Thighs topped with
Peach Conserve and served with
Field Peas and Braised Cabbage

Dessert:
Pear-Walnut Tart with Basil Whipped Cream

Location: 334 East Bay Street

Aug 30, 2014

ULTIMATE BURGERS, BBQ & GAME DAY TO-GO

We’re firing up the smoker and the Big Green Egg on Saturdays this fall for our popular Ultimate Burgers, Smoked Painted Hills Brisket & Pulled Heritage Breed Pork. Join us for lunch and plan to take home a Game Day To-Go pack: your choice of Brisket or Pork served with baked beans, cole slaw and fresh buns for four people.

International Bacon Day Burger:
Painted Hills Chuck & Brisket Ground with Applewood Bacon topped with
Bacon Studded Cheddar Cheese, Applewood Bacon Slices, Lettuce, Tomato, Onion, Bacon Brined Pickles and Bacon Mayo on a Bacon Brioche Roll.

Craft Beer on Tap:
Allagash Brewing – Saison – Traditional Belgian Farmhouse Style Ale – $4

Cost: Prices vary
Location: 334 East Bay Street