Specialty Foods

Our ever-evolving list of specialty foods includes quality prepared items for easy entertaining as well as gourmet ingredients that complement the meats, cheeses and other foods that we offer.

Fresh Pasta – linguini, gnocci and an extensive variety of delicious and unique ravioli, all locally made by Rio Bertolini

Pierogi – the ultimate comfort food from Poland

Callie’s Charleston Biscuits – a local favorite!

Imported Olives – featuring hard-to-find varieties; perfect for antipasti platters

Butters – European butters and housemade compound butters

Salts, Spices and Rubs – from around the world

Harvest Song Artisanal Fruit Spreads – fresh, clean flavors from Armenia

Cooking Sauces – for marinating, basting and finishing

Mustards – international selections to complement our cured meats

Oils & Vinegars – from around the world

Fine Chocolate – milk and dark artisan chocolate

Mini Cheesecakes – locally made by Cheesecake Delights