News & Recipes
Meet the Ranchers on Feb. 7 at Ted’s
Joint us for a “meat & greet” with Painted Hills Natural Beef Rancher Members Will and Gabrielle Homer on Wednesday, February 7th from 5-7 pm!
New Charity Partner: Rescued in SC
This all-volunteer, foster-based organization, dedicated to helping all breeds of dogs in need, will be the recipient of funds collected during Friday Night Dinner at Ted’s the first quarter of 2024.
Help Us Support Florence Crittenton
With origins that date back to the late 1800s, this Charleston organization aims to provide hope, safety and opportunity to young women in order to instill self-worth and self-sufficiency
Grilling 101: Beef
With some basic knowledge and guidelines, anyone can achieve success on the grill. Following are our top tips for grilling steaks and filets at home.
3rd Quarter “Dinners For A Cause” Beneficiary: The CSO
When you join us for Friday Night Dinner July through September 2023, 10% of proceeds from your meal will be donated to the Charleston Symphony Orchestra.
Custom Steakhouse Dinners Available Tues.-Fri. at Ted’s
Did you know that you can enjoy a premium, cut-to-order, hot-off-the-grill steak weeknights (Tues. - Fri.) at Ted’s Butcherblock?
Risotto With Pancetta & Spring Vegetables
Try this delicious spring risotto recipe that highlights locally grown spring vegetables and Ted’s delicious housemade pancetta.
Local Love
When you join us for Friday Dinner through June 2023, 10% of proceeds from your meal will be contributed to Lowcountry Local First’s initiatives to help build our local economy.
Colorado Lamb Three Ways: Recipes for A Delicious Springtime Feast
Many people are unsure about how to properly prepare lamb. Read on to learn about popular cuts and cooking suggestions.
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Help Us Support CHS4Ukraine
Ten percent of proceeds from Friday Night Dinner sales through March will help fulfill immediate need requests from both inside Ukraine and from refugees living in Poland.
Seasonal Sipping Should End Sustainably… Recycle Your Glass at Ted’s
Be sure to save your wine bottles to recycle. We have a GLASS-ONLY drop site behind our downtown shop.
Gift Ideas From Your Neighborhood Butcher
The holidays are here! Our premium products make for a thoughtful and memorable gift. And best of all, you can shop online- we ship virtually anywhere in the U.S.
Brining A Turkey
Try our easy brining recipe to bring out the flavors and maximize the tenderness and juiciness of your turkey.
We’re Celebrating 17 Years in Business!
We officially turn 17 years old on October 15th and we’re marking the occasion with some special happenings at the shop. We hope you’ll join us!
Smoking Meat 101: Important Tips from Ted’s
We’ve been smoking meat behind our shop for more than 17 years. Here’s what we’ve learned along the way!
Friday Night Love For Coastal Crisis Chaplaincy
Coastal Crisis Chaplaincy is this quarter’s beneficiary of our “Friday Dinners for a Cause” initiative.
How To Create Your Own Ultimate Burgers At Home
Follow some of our tips for making delicious signature burgers right in your own backyard.
Ted’s Butcherblock Donates $1200 to One80 Place
In the fourth quarter of 2021, "Friday Dinners for a Cause" raised $1,200 for One80 Place.
Cook Up A Valentine’s Dinner At Home this Year
Our Valentine’s dinners are a convenient way to have a romantic dinner for two at home next Monday. Packages include a choice of meat/seafood, a bottle of wine, and dessert.